Anisyl Alcohol is a fragrance compound with a sweet, licorice-like aroma derived from aniseed or synthesized chemically. It is used in the perfume industry to add depth and sweetness to fragrance blends, contributing to the aromatic complexity of the product. Anisyl Alcohol is particularly valued in oriental and spicy fragrances for its distinctive scent that complements other warm and sweet notes. It enhances the richness and appeal of fragrances with its unique aroma.
Employed to impart a sweet, licorice-like scent to fragrances, enhancing the complexity and depth of spicy and oriental perfume compositions.
IUPAC Name: (4-methoxyphenyl)methanolCAS Number: 105-13-5
Molecular Formula: C8H10O2
Molecular Weight: 138.16 g/mol
Class: Alcohol
Use/s: Scent
Synonyms
1: 4-METHOXYBENZYL ALCOHOL 2: (4-Methoxyphenyl)methanol 3: Anisyl alcohol 4: Anise alcohol
Chemist Says
Liquid
Scent: Mild, Sweet, Floral
Scent profile
Scent profiles are inherently subjective and can significantly differ among individuals, and may also be influenced by the conditions at the time of evaluation. The information provided here is a synthesis of data from diverse sources, including books, cross-references, artificial intelligence analyses, and chemical research sites, aiming to present a comprehensive overview. We've distilled this information to highlight the most frequently observed scent profiles for each molecule or compound, offering a generalized perspective.
1: Sweet, Licorice-like
2: Floral, Sweet, Anise, Licorice
3: Floral-anisic, Herbaceous, Powdery
4: Floral, powdery, with a slightly sweet and anise-like character
Corrosive
Irritant