Beta-Caryophyllene is a natural bicyclic sesquiterpene that is present in many essential oils, notably in clove oil, black pepper, and hops. It has a spicy, woody aroma and is valued for its distinctive scent profile.
Widely used in spicy, woody, and oriental fragrances, beta-caryophyllene adds warmth and richness.
IUPAC Name: (1R,4E,9S)-4,11,11-trimethyl-8-methylidenebicyclo[7.2.0]undec-4-eneCAS Number: 87-44-5
Molecular Formula: C15H24
Molecular Weight: 204.35 g/mol
Boiling Point: 256.00 to 259.00 °C @ 760.00 mm Hg (264 to 266 °F at 14 mmHg)
Melting Point: < 25 °C (< 77 °F)
Class: Sesquiterpene
Use/s: Scent
Synonyms
1: BETA-CARYOPHYLLENE 2: Caryophyllene 3: trans-Caryophyllene 4: (-)-trans-Caryophyllene 5: (-)-beta-caryophyllene 6: L-Caryophyllene 7: b-caryophyllene 8: (-)-(E)-Caryophyllene 9: (E)-Caryophyllene
Chemist Says
Beta-caryophyllene is a pale yellow oily liquid with an odor midway between odor of cloves and turpentine. (NTP, 1992)
Scent: Cloves, Turpentine, Sweet Woody, Woody-Spicy, Dry, Clove-like
Scent profile
Scent profiles are inherently subjective and can significantly differ among individuals, and may also be influenced by the conditions at the time of evaluation. The information provided here is a synthesis of data from diverse sources, including books, cross-references, artificial intelligence analyses, and chemical research sites, aiming to present a comprehensive overview. We've distilled this information to highlight the most frequently observed scent profiles for each molecule or compound, offering a generalized perspective.
1: Spicy, Woody
2: Spicy, Peppery, Woody
3: Spicy, woody, with a peppery nuance
Irritant
Health Hazard