Black Basil, or Purple Basil, scientifically known as Ocimum basilicum 'Purpurascens', features dark leaves and a scent that is robust and spicier than the common green basil. This variety is used in perfumery for its peppery aroma with clove and anise undertones, providing depth and complexity to fragrances. Employed to add a fresh yet spicy twist, it complements citrus and woody notes, enhancing freshness and sophistication. Extracted typically through steam distillation, Black Basil is revered for its aromatic and medicinal properties, especially in India, integrating traditional herbal significance with modern perfumery.
Natural or Synthetic?
Black Basil is primarily extracted naturally through steam distillation to capture the essence of its essential oils, which are too complex and delicate to synthesize effectively, maintaining the herb's natural aromatic integrity.
Fragrance Families Black Basil Most Commonly Found In
Show fragrances that contain Black Basil as a note