Camellia, known scientifically as Camellia japonica, is a flowering plant native to Japan, Korea, and China. It has been celebrated in these cultures for centuries, not only for its beauty but also for its various uses in traditional practices. In perfumery, Camellia is a relatively novel ingredient, offering a unique and elegant floral note. The scent of Camellia in fragrances is often described as clean, sweet, and subtly floral, with a hint of green tea-like freshness. This makes it an exceptional choice for creating delicate and sophisticated fragrances. Camellia's aroma is particularly well-suited for floral and fresh fragrance compositions, often complementing other floral and green notes gracefully. In perfumery, the essence of Camellia is not commonly extracted from the flowers themselves but is instead typically crafted through a combination of other natural and synthetic ingredients to replicate its delicate fragrance. The resulting note captures the essence of Camellia's sweet, fresh, and mildly floral aroma, adding a touch of serenity and elegance to the fragrances in which it is featured.
Natural or Synthetic?
The natural scent extraction from Camellia flowers is challenging, making the synthetic replication of its aroma a practical choice for consistent and scalable use in perfumery.
Fragrance Families Camellia Most Commonly Found In
Show fragrances that contain Camellia as a note