Holly, primarily associated with its bright red berries and dark, glossy leaves, is a plant symbolically linked to winter and Christmas traditions. Scientifically known as Ilex aquifolium, holly is not traditionally known for its fragrance in the natural world but has been creatively interpreted in perfumery. The scent associated with holly in fragrances is often a blend of green, slightly sharp, and woody notes, imagined to evoke the crisp, vibrant atmosphere of a holly-adorned landscape in winter.
The use of holly as a fragrance note is quite innovative and modern, stemming from the desire to capture the essence of winter and the nostalgic sentiments tied to holiday decorations and themes. In perfumery, holly adds a fresh, green, and subtly spicy dimension, often complemented with other wintry notes like pine, cedar, and spices to enhance the festive feel.
The creation of a holly scent in perfumes is purely synthetic, as the actual plant does not yield an essential oil or extract that is usable in fragrances. This synthetic approach allows perfumers to idealize the scent, adding layers of imagination and seasonal charm to a fragrance.
Natural or Synthetic?
The scent of holly in perfumery is synthesized as the plant itself does not produce an extractable fragrance. Synthetic creation allows perfumers to capture and enhance the idealized essence of holly, incorporating green, sharp, and woody notes that evoke winter landscapes.
Fragrance Families Holly Most Commonly Found In
Show fragrances that contain Holly as a note