Marjoram, scientifically known as Origanum majorana, is a perennial herb in the mint family, known for its aromatic leaves. In perfumery, marjoram is valued for its warm, spicy, and herbal qualities, adding depth and complexity to fragrance compositions. Historically, marjoram has been used in various cultures for its medicinal and culinary properties. In perfumery, it's appreciated for its ability to blend well with floral, woody, and citrus notes, creating a harmonious and well-rounded aroma. The oil is typically extracted through steam distillation of the flowering tops and leaves. This process captures the essence of marjoram's sweet, woody, and slightly camphoraceous scent, making it a versatile and appealing ingredient in fragrances.
Natural or Synthetic?
Marjoram essential oil is derived naturally through steam distillation, a process that efficiently extracts the aromatic compounds from the plant. While natural marjoram oil is commonly used, synthetic versions may be employed for consistency in aroma or cost-effectiveness.
Fragrance Families Marjoram Most Commonly Found In
Show fragrances that contain Marjoram as a note