Red Currant Leaf

Photo Red Currant Leaf :: fragrance ingredients

Red Currant Leaf is a green and aromatic fragrance note derived from the leaves of the Ribes rubrum plant, commonly known as red currant. In perfumery, Red Currant Leaf is valued for its fresh, green, and slightly woody aroma, which adds depth and complexity to fragrance compositions. Historically, Red Currant Leaf has been utilized in perfumery since the late 20th century as part of the exploration into green and herbal notes, providing a natural and vibrant element to various scent profiles. The extraction process typically involves solvent extraction or enfleurage to preserve the delicate green and woody nuances inherent to the leaves. In fragrances, Red Currant Leaf enhances the freshness and complexity, often serving as a middle or base note that complements floral, fruity, and woody accords. It contributes to a modern and sophisticated scent profile, making it a popular choice in contemporary perfumery for creating balanced and dynamic fragrances.

Natural or Synthetic?
Red Currant Leaf is utilized in both its natural and synthetic forms in perfumery. The natural essential oil or absolute is extracted through solvent extraction or enfleurage of the Ribes rubrum leaves, which effectively captures the fresh and aromatic notes essential for high-quality fragrances. Additionally, synthetic compounds have been developed to replicate the subtle complexities of Red Currant Leaf's aroma, offering perfumers consistency and scalability in fragrance production. This dual approach ensures that Red Currant Leaf remains accessible and versatile for a wide range of perfumery applications, balancing the authenticity of natural extracts with the practicality of synthetic alternatives.



Fragrance Families Red Currant Leaf Most Commonly Found In



Show fragrances that contain Red Currant Leaf as a note





Some Statistics on Red Currant Leaf



Note distribution of red currant leaf across all fragrances

Percentage of fragrances in our database (2134 Fragrances) that contain red currant leaf